Food Safe Logo

Dates have been posted for the Level 1 and Level 2 Foodsafe courses, available on Salt Spring Island.

Please be aware the Covid19 precautions are in place, and register by calling 250-537-1883.

Level 1: Monday, November 9th, 2020
When: 8:30AM to 4:30PM
Where: Lions Hall 103 Bonnet Ave, Salt Spring Island

Level 2: Monday and Tuesday, November 16th and 17th, 2020
When: 8:30AM to 4:30PM
Where: Lions Hall 103 Bonnet Ave, Salt Spring Island

See posters below for more information.

Food Safe Level 1 Poster
Food Safe Level 2 Poster